Courtesy of: OneDishKitchen
Ingredients
2 15.5 ounce canned black eyed peas, rinsed and drained
1 clove garlic minced
4 tablespoons olive oil
3 tablespoons lemon juice
2 tablespoons white wine vinegar
1/2 teaspoon ground cumin
1/2 teaspoon smoked paprika
Kosher salt to taste
black pepper to taste
Instructions
- Blend all of the ingredients in a food processor until smooth.
